We use American buttercream as our standard icing. We do, however, have some of the cakes using ganache or Swiss meringue buttercream. This will be noted in the selected cake description.

We have a set range of 8 signature cake flavours, which you can view here. Our flavours go with the seasons so the signature flavours  update 4 times a year. For custom cakes, we’re happy to create a special flavour where possible - just flick us an email to discuss further with as much detail as possible.

Yes, many of our cakes can be made gluten-free.

Please note:

• Some vegan options cannot be made gluten-free (see cake range page for details).
• All cakes are made in a kitchen that handles gluten, dairy, eggs, and nuts, so there is a risk of cross-contamination.

Our party cake servings are based on dessert-sized portions (1” x 2” wide by 4” high).

If you need coffee-sized serves, simply double the number.

Example: A 6” wide cake, 6” high = 15 dessert serves or 30 coffee serves.

You can book by email or by scheduling a cake consultation.

Please note:

• We recommend booking at least 6 months in advance for weddings during our busy season (Nov–April).
• We only take on a limited number of weddings each year.
• We close over Christmas as we have a young family and it’s important for us all to take a well-deserved break!

How much notice do I need for an order?

For online store orders, we need:

• Minimum 4 days' notice

For custom cakes:

• We require 2 week’s notice, depending on the design.
• For last-minute requests, email us ASAP and we’ll do our best depending on our capacity.

Shelf life varies by cake type:

• Cupcakes: Best eaten on the day or the following day.
• Uniced/semi naked cakes: Best within 2 days.
• Fully iced cakes: Can last up to 5 days in the fridge.

Fresh flowers on cakes last up to 2 days.

Cakes are always most delicious when fresh!

Most of our cakes are butter-based, so:

• Transport chilled, but let them sit at room temperature for 2–3 hours before serving.
• Larger cakes may need longer out of the fridge.
• We’ll give you specific storage instructions when you pick up your cake—feel free to get in touch if you have any specific questions.